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Saffron Kheer with Rose & Cardamom
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Saffron Kheer with Rose & Cardamom

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A favorite in our home, my mother's recipe for a creamy rice pudding that’s both comforting and rich with fragrances of rose, cardamom and saffron.

4-6 Servings

Included in this Pouch: Long Grain Aged Basmati Rice, Organic Raw Cane Sugar, and Spice Blend – Greek Saffron*, Crushed Cardamom, Rose Petals* & Recipe Card

Pantry Items You'll Need: 4 Cups Whole Milk OR 1 Can Full-Fat Coconut Milk, Water, Cream (optional if using dairy), Choice of Toasted Nuts & Raisins.

A creamy rice pudding with fragrances of rose, cardamom and saffron.

Included in this Pouch: Long Grain Aged Basmati Rice, Organic Raw Cane Sugar, and Spice Blend – Greek Saffron*, Crushed Cardamom, Rose Petals* & Recipe Card

Pantry Items You'll Need: 4 Cups Whole Milk OR 1 Can Full-Fat Coconut Milk, Water, Cream (optional if using dairy), Choice of Toasted Nuts & Raisins.

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