Gajar Halva – Rooted in Love
Gajar Halva – Carrots with Cardamom, Saffron, Spices & Nuts Indian celebrations like all other cultures are never without its sweets and desserts. What you may not know is that the food traditions also have sweets that play a seasonal role in our diets. Rooted in the philosophy of Ayurvedic living, eating with and for […]
Paneer – Homemade Cheese
Homemade Paneer – India’s Favorite Cheese Paneer is a traditional homemade cheese usually made from cow’s milk in India. It’s a primary staple in Punjabi cuisine and the favorite in your palak or saag paneer and tikka masala. It’s similar to the Greek or Middle-Eastern cheese haloumi, it retains its shape, is spongy, absorbs flavors […]
